Month: May 2020


Japanese Chicken Fried Rice (Chicken-rice, チキンライス)

“Japanese Chicken Fried Rice” is generally ketchup-seasoned rice and different from Hainanese Chicken Rice. It contains chicken, onions, and other vegetables.It has been a very familiar dish to people in Japan that can be eaten both at home and in restaurants since childhood. Level: Easy Yield: 2 servings Prep time:10 minutes Cook time:15 minutes INGREDIENTS […]