“Sweet rolled omelet, Tamago-yaki” is a multi-layered sweet omelet.This is loved by both adults and children and is one of the staple dishes for Bento boxes. Level: Medium Yield: 2 servings Prep time:3 minutes Cook time:10 minutes INGREDIENTS 3 large eggs 2 Tbsp sugar 1 Tbsp sake 2 pinch of salt 1 Tbsp canola oil […]
“Stir-fried udon noodles, Yaki Udon” is stir-fried udon noodles with meat and vegetables. It’s one of the famous and standard home cookings. Level: Easy Yield: 2 servings Prep time:10 minutes Cook time:10 minutes INGREDIENTS 2 servings of frozen udon noodle 5 ounces (140 g) sliced pork, cut into 1-inch(2.5 cm) 1/3 carrot (2 ounces or […]
“Tebasaki no karaage” 手羽先の唐揚げ INGREDIENT 1 lb chicken wings 1 clove garlic 1/2 knob ginger 1 Tbsp sake 1 Tbsp soy sauce 5 Tbsp potato starch oil for deep frying (canola oil etc) INSTRUCTIONS Make a small cut on the non-skinned side of the chicken wings with the tip of a knife. (To make the […]