Month: February 2020

eggs, side

Sweet rolled omelet (Tamago-yaki, 卵焼き)

“Sweet rolled omelet, Tamago-yaki”  is a multi-layered sweet omelet.This is loved by both adults and children and is one of the staple dishes for Bento boxes. Level: Medium Yield: 2 servings Prep time:3 minutes Cook time:10 minutes INGREDIENTS 3 large eggs 2 Tbsp sugar 1 Tbsp sake 2 pinch of salt 1 Tbsp canola oil […]


Stir-fried udon noodles (Yaki Udon, 焼うどん)

“Stir-fried udon noodles, Yaki Udon” is stir-fried udon noodles with meat and vegetables. It’s one of the famous and standard home cookings. Level: Easy Yield: 2 servings Prep time:10 minutes Cook time:10 minutes INGREDIENTS 2 servings of frozen udon noodle 5 ounces (140 g) sliced pork, cut into 1-inch(2.5 cm) 1/3 carrot (2 ounces or […]